Buy Cheese Marijuana Seeds USA

(5 customer reviews)

The Best Cheese Seeds

Buy the best Cheese feminized seeds to grow for super pungent marijuana crops. Fast stealth shipping to all 50 states of the US. We have sourced top breed Cheese seeds for sale from our trusted marijuana seedbanks—ILGM, MSNL, Seedsman and Crop King.

Cheese Strain Description

Cheese is a chunky indica dominant marijuana strain with a strong pungent, lactic aroma that smells just like real cheese. The strain exploded onto the UK underground cannabis scene and quickly gained fame across the world for its supreme high quality. Cheese marijuana is very frosty and dank, ultimately indica in density, resin production and relaxing effects. Cheese has a moderate 14% THC content.

Cheese Origin and Genetics

Cheese is based on a 1988 Skunk #1 phenotype bred by Sam the Skunkman, prized for its extremely pungent aroma. As Sam maintained the Skunk #1 line though the years, later version are said to have a sweeter rather than stinkier quality. A pack of the 1988 Skunk #1 seeds were obtained by a UK cultivator and from that batch spawned Cheese. Starting from 1995, the Exodus collective distributed countless Cheese seeds to the public. Cheese remains among the most popular weed strains in the world today and is sold in various seed form by at least two dozen breeders.

How to Grow Cheese

Cheese is a very easy strain to grow, thanks to its high resistance to mold, disease and general tolerance to rough conditions. Cheese seeds sprout into hardy indica dominant plants sporting thick broad leaves and sturdy stalks. Plenty of light, watering and nutrients will lead to success. Flowering time is about 9 weeks indoors with yields up to 500 g/m2. Outdoors, Cheese is ready to harvest in the month of October.

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Strain Specifications

Aroma / Flavor

Cheesy, Earthy, Herbal, Pineapple, Pungent, Sweet

Brand

ILGM, MSNL, Seedsman, Crop King

CBD Content

Low

Difficulty

Easy

Effects

Euphoric, Exhilarating, Relaxing, Upbeat

Flowering Time

9–10 weeks

Flowering Type

Photoperiod

Genetics

Skunk #1

Grows Best

Indoors, Outdoors, Greenhouse

Harvest Month

October

Height

Compact

Medical Use

Yes

Price Range

$12–$79

Seed Sex

Feminized

THC Content

14%

Variety

40% Sativa, 60% Indica

Yield

Up to 500 g/m2

5 reviews for Buy Cheese Marijuana Seeds USA

  1. Marian H

    Cheese was great, even for a hobbyist like me. I grew one in my backyard, she did well without giving her much attention at all. I harvested a little early but it was still amazing bud. Very stinky and sticky icky! My friends and I love smoking this!💖🧀☮️

  2. Alex G.

    Pungent!! Just finished my first Cheese grow and I am impressed. These buds are just smothered in frost and stink to high heaven! And the taste is full bodied… creamy awesomeness!

  3. Cory A.

    Super great taste, strong smell and okay yield. Mine started out crowded with compact growth like an indica but then stretched in flowering like a sativa. Very resilient plants with strong leaves and branches. The taste is much better than many weed strains I’ve tried, even from dispensaries.

  4. James B.

    Better than government cheese, that’s for sure! The plants were healthy and strong from the start, with big fat stems and no signs of stress. Buds formed quickly and with pretty resinous trichomes giving a brilliant shine to the calyxes as the buds swelled. Smells and tastes wonderful, very cheesy and pungent. Not the strongest I’ve ever smoked, or the biggest yielder, but I love the cheese flavor so I’ll be growing her again for sure.

  5. Sam

    I’ve grown out a few strains of cannabis and I gotta say, these were by far the easiest. I don’t know if it’s because I’m just getting good at this or what but wow. They were perky, strong, thick plants grown outdoors in Southern Oregon and the yield was insane for how little work we put into it. Very resinous, cheesy buds. I will definitely be buying more when I decide what to try next.

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